Events Calendar

Chefs' Night Out 'Pop Up' 2014

Thursday, October 16, 2014  

Michelin Starred Chefs and Great British Menu participants Hywel Jones from Lucknam Park and James Sommerin will join our Duncan Barham for one unmissable evening.  

A champagne reception will be followed by a six course menu. The chefs will prepare two courses each with matched wine for £100 per head with all proceeds going to Tˆy Hafan.  Tˆy Hafan Childrens Hospice provides comfort, care and support to life-limited children and their families.

Gillian McDonald Art Exhibition

Sunday, October 26, 2014  

Relax and mingle with local Pembrokeshire artist Gillian McDonald.  With artwork inspired by the county’s dramatic coastline and the magical light of the Mediterranean, let her take you on her artistic journey around the world. 

In addition to her current range of prints, Gillian will be introducing some new Pembrokeshire prints in small limited editions. There will also be a selection of recent collage originals.

She will also be launching and signing copies of her new book "Gillian McDonald 2014: Celtic Coastlines, Westcountry, Provence".  

Wine & Cheese Evening

Sunday, November 2, 2014  

Join us for a sophisticated evening of the very best British cheeses, and hand picked matching wines from around the world.

Our Head Chef Duncan has scoured the county and beyond in search of the most exquisite cheeses. Working alongside our Head Sommelier, the duo has created an exciting selection of cheese and wine especially for you to experience.

Our Sommelier‘s will share with you knowledgeable tips into selecting wines, to ensure you receive the perfect accompaniments to your cheese board. Attractive preferred rates are available on our luxurious rooms and suites for all guests.

£35 per person, starts 7pm 

 

Italy comes to Pembrokeshire

Thursday, November 13, 2014  

Authentic Italian Night comes to The Grove Pembrokeshire. Our award winning Head Chef Duncan Barham has designed a five course Italian-themed menu which will be accompanied by flight of fine Italian wines, with a dash of Pembrokeshire ingredients to be served in our garden room restaurant which will look and sound suitably Italian for the evening.

"Buon appetito" for £65 per person including flight of wines

Christmas Masquerade Ball

Saturday, December 13, 2014  

Join us for a glamorous evening of food, wine and dancing. This is a black tie event, so all guests are to unveil their most elegant masquerade attire.

The evening will include a welcoming glass of our excellent proscecco accompanied with homemade canapés beside our roaring log fire; followed by an extravagant 3 course evening meal and dancing until midnight.

Attractive preferred rates are available on our luxurious rooms and suites for all guests.

£85 per person from 6.30pm

Special News Years Eve Celebration

Wednesday, December 31, 2014  

Celebrate the New Year in luxurious style at The Grove this year.

Greeted by Champagne & Canapés and roaring log fires you are sure to enjoy the evening. Our fabulous Head Chef Duncan Barham will then serve a Special 6 Course Celebration Dinner. Fireworks will then light up the start of the New Year with Hot Chocolate and Hot Toddies on the front terrace.

£95 per person.  Reception drinks 7pm.

 

The Grove Burns Supper

Sunday, January 25, 2015  

Join us to celebrate the life works and spirit of the great Scottish poet, Robert Burn. The suppers are now an annual literary soiree at The Grove with live Gaelic music, recitals from the works of the improper Bard, ceilidh and highland performances throughout the night.

The evening includes a 3 course flavour of Scotland meal, including traditional Haggis, Neeps and Tatties, Scottish single malt whisky, hand selected by our Sommelier along with coffee and petit fours. 

Attractive preferred rates are available on our luxurious rooms and suites for all guests.

£49 per person from 7pm.

An evening of French Jazz

Sunday, February 8, 2015  

Enjoy an intimate evening to the laid back sound of the ‘The Jazz Trio.’

Be greeted with a glass of our excellent Champagne in our luxurious lounges, followed by a 3 course French style dinner with live jazz in our award winning restaurant.

Accommodation offered at preferential rates.

£35 per person from 7pm

A Perfect Valentines

Saturday, February 14, 2015  

Immerse yourselves in the romantic surroundings of The Grove.  Whether it be an indulgent candle–lit meal designed by our Head Chef Duncan, or beginning your evening sipping on a complimentary glass of Laurent Perrier Rose Champagne by our open log fires; treat your loved one to an evening of luxury at The Grove.

All ladies will be gifted with a hand crafted Pembrokeshire love spoon as a memento of an unforgettable evening.

£74 per person.

Easter Lunch and Egg Hunt for Little Bunnies

Sunday, April 5, 2015  

Why not enjoy Easter Sunday with family and friends at The Grove this year. After a stunning lunch there will be an 'Egg Hunt' for your little Bunnies in our beautiful gardens.

Sunday Lunch £32 (3 Courses)/ £24 (2 Courses)/ A' La Carte £49

Little Bunnies Menu also available

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